τι αναιμικες μπυρες ειναι αυτες βρε!!!!!

:hahaha:
Μια ειναι η Rolls Royce της μπυρας!
Trappistes Rochefort 10
11.5 % αλκοολ και γευσεις θεικες...
ο τυπας απο το beeradvocate τα λεει μια χαρα...
Brewed at the Abbaye de Notre Dame de St. Remy in Belgium by monks, this is a beer that is truly "heavenly." The Trappist monks of Belgium are known for their ability to brew beer and this is definitely a great experience that any lover of fine food and drink should try. Enjoyed this one slowly, accompanied by Gabriel Faure's Requiem to add to the "religious aspect" of this beer's existence.
Appearance: Served in a tulip glass. Pours cola-brown, or slightly darker with a tan 3 finger head that sits delicately upon the brew for quite some time. Yeast is visible and can be served without, but I prefer it in.
Smell: Evolves as the beer warms, and is best at slighly below room-temperature. Spicy with hints of dark fruits, especially plums and faintly of raisins. Alcohol smell is noticable after a long waft, but is quickly covered by sweet chocolates.
Taste: My God... best at slightly below room tempurature, this is one of the most complex beverages I have ever consumed. Immediately bombarded with dark fruit flavors as evidenced in the nose - plum, raisin, hint of red apple, dark grapes - along with a certain lingering spiciness. Tastes like a beautifully aged wine - port maybe? Mid palate is of semi-sweet chocolate, hints of caramel and licorice... perhaps like Sambuca, but not as alcoholic tasting. Finishes smoothly with more of the semi-sweet characteristics coming out and mixing with light chocolate. These are all flavors I experienced at some point during this experience... heavenly.
Mouthfeel: Smooth and velvety. Hits the tongue with a hint of carbonation, but then spreads, coating the tongue with it's amazing flavor, then slowly swallowed, allowing a full evolution of flavor throughout. Warming is the word that immediately comes to mind...
Drinkability: Hits you right in the face with its alcohol content. Very noticable up front, but I'm tempted to get another. A very special brew, to be enjoyed slowly. Not one to pound down.
I want to give this a perfect rating so badly, but I don't think I will ever do that. All I can do at this point is to thank God for creating Trappist monks, and for allowing them to share with us a taste of heaven here on earth.

:drinks: